Senior Menu – March 25th, 2019
Published on February 27, 2019 at 12:23pm CDT | Author: Rhonda Koch
MONDAY, MARCH 25
Liver and Onions/Alternate
Parlsey Potatoes
Wax Beans
Chocolate Chip Cake
TUESDAY, MARCH 26
Baked Chicken
Mashed Potato/Gravy
Steamed Broccoli
Peach Cobbler
WEDNESDAY, MARCH 27
Baked Ham
Tri Taters
Perfection Salad
Lemon Bar
THURSDAY, MARCH 28
Pork Chop
Mashed Potato/Gravy
Homemade Dressing
Glazed Carrots
Pudding/Topping
FRIDAY, MARCH 29
Cook’s Choice
